The two go hand in hand, and the rest of life is in there somewhere...In between the people you love, philosophy & the biggest brownie you have ever seen.
Get to know me...
Name: Alana Lucia Crisci Background: I love consuming, talking about and taking pictures of FOOD; For this I thank my fabulous, but flaming crazy, Italian/Spanish familia. I previously worked in investment banking & make-up. I found the beauty industry gave me back some of the creativity I had lost when I stopped studying Art, which I love and miss. I reckon a combination of brownies, music and fabulous friends saved my degree, from which I would have otherwise emerged with a broken soul. I was once going to be an actress, dahling, but when I started my Degree it was goodbye Hamlet, hello Hitler... Now: Let's talk food, let's talk culture, let's talk life.
Friday, 12 March 2010
Opening thought
The stinkiest cheese is only relatively the best, but the best cheese is relatively stinky. (Alana Lucia Crisci)
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